Patan Sugarcane Industries LLP
सभासदांना इतर कारखान्यांप्रमाणे धोरणात्मक सवलतीच्या दरामध्ये कारखान्याची उत्पादने, साखर अथवा गूळ पावडर ही शेअर्स रक्कमेच्या तुलनेत देण्याचे प्रयोजन आहे. सन 2023-2024 चा हंगाम घेण्यासाठी पूर्ण प्रयत्न चालू आहेत व शेअर्सच्या पटीत लाभांश सुद्धा देण्याचे प्रयोजन आहे
Khandsari sugar stands out for its nutrient-rich goodness, retaining essential minerals like calcium, iron, and magnesium due to its minimal processing. This preservation of the nutritional profile of sugarcane juice makes it a healthier alternative to refined white sugar. Additionally, it boasts a lower glycemic index, causing a slower rise in blood sugar levels and making it a preferable option for those managing their blood sugar.
Traditionally, khandsari sugar has been used to aid digestion, stimulating digestive enzymes and promoting a healthy gut. Its richness in antioxidants helps combat oxidative stress and reduces the risk of chronic diseases, supporting overall health and well-being. Moreover, the production of khandsari sugar is more environmentally friendly, often supporting local farmers and promoting eco-friendly farming practices.
Jaggery, a cherished tradition from the Indosphere, is more than sweetness; it’s a nutritional marvel.
Introducing Khandsari Sugar, a shining example of the perfect balance between health and sweetness.
Jaggery, a cherished tradition from the Indosphere, is more than sweetness; it's a nutritional marvel. Crafted from cane juice, it boasts up to 50% sucrose, a blend of invert sugars, and vital moisture. Yet, its true allure lies in its richness. Beyond its golden hues, jaggery houses minerals like calcium, iron, and vitamins including folic acid. As the "medicinal sugar," Ayurvedic Medicine has embraced it for 3000 years. A natural sweetener, it aids digestion, regulates body temperature, and offers a rich source of iron. This treasure doesn't just sweeten; it enriches. Our jaggery-based products capture this essence, blending tradition and health, while embracing a holistic substitute for refined sugar. In just a touch of jaggery, nature's sweetness meets nourishment.
Introducing Khandsari Sugar, a shining example of the perfect balance between health and sweetness. Crafted from liquid jaggery, it stands as a wholesome alternative to conventional white sugar. The process begins with sugarcane juice, gently boiled into a rich jaggery syrup. Over time, this syrup naturally transforms into sugar crystals, all without the need for chemicals or additives. What sets Khandsari Sugar apart is not just its chemical-free composition, but also its cooking process. Unlike traditional methods, Khandsari is lovingly cooked in open pans, mirroring the way home-cooked meals are prepared. This thoughtful touch preserves its natural goodness, making it a healthier option. From your kitchen creations to your favourite beverages, and even in the crafting of traditional sweets, Khandsari Sugar adds a touch of pure sweetness. Its versatility doesn't stop there – it finds its way into pharmaceuticals, daily lifestyles, distilleries, and Ayurvedic practices. With a legacy spanning generations, Khandsari Sugar is not just a choice; it's an embodiment of healthful indulgence.
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